As the very FIRST Peruvian restaurant to open in Orange County OVER 20 YEARS AGO, we use only the finest blend of ingredients. Our authentic family recipes and warm environment has kept customers coming back, time and time again.
Inka Grill was founded in 1996 by my mother, Ana Sr. She was born in a small fishing village in a Northern Province of Peru and was fascinated with the daily meal preparations lovingly done by my grandmother, Fortunata, and great grandmother, Juanita, where her love for culinary arts was born.
At Inka Grill, only the freshest and finest ingredients go into our culinary creations: food is truly our passion.
Our kitchen is an extension of our home, and our guests are an extension of our family. With a menu of award-winning dishes and large selection of Peruvian classics and traditional beverages, we guarantee you will experience a revolution of flavor.